A healthier alternative to the little chocolate cupcakes, so why not get the kids to help make these extra-fruity alternatives. There’s no pastry to make, just cut out squares of ready rolled filo, bake and fill with custard and glazed red berries. Makes 12 Preparation time: 30 minutes Cooking time:Read more
  • 20th September 2019
Twist on a classic favourite Everyone loves profiteroles but why not try adding a little summery fruity freshness with sliced strawberries and crumbled raspberry cream then drizzle with warm chocolate sauce or a fresh berry sauce – see Cook’s Tip. Serves 4 Preparation time: 35 minutes Cooking time: 15-18 minutesRead more
  • 20th September 2019
The strawberries take on a great colour and increased flavour mixed with a little lemon juice. Use them to top this beautifully soft and yet really chocolatey vegan mousse for a special dessert Serves 4-6 (see tip) Prep time 15 minutes plus chilling 100g dark chocolate (vegan), roughly chopped 400gRead more
  • 20th September 2019
The blueberry harvest is upon us and with that, we will see great quality juicy blueberries galore! Why have blueberries become so popular in recent years? Is it because they have so many recognised health benefits or simply because they are delicious? Whatever the reason, we think they’re great! SoRead more
  • 16th July 2019
Wimbledon and strawberries; name a more iconic duo. As we eagerly await the 133rd edition of The Championships, we will have spoons at the ready for that traditional and delicious annual treat - strawberries and cream. According to the Wimbledon website, you can expect to see Wimbledon-goers enjoy 166,055 portionsRead more
  • 28th June 2019